Cut fruit keeps its vitamin C

Posted by duncan, 947 days ago

Link: http://abc.net.au/science/news/stories/s1655630... External link

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Reading article "Cut fruit keeps its vitamin C" - Reply to this / 1 comment(s)
"research shows that chilled, ready-to-eat, fresh-cut fruit retains high levels of vitamin C and other antioxidants."

Whilst it's good to promote healthy living through healthy eating, I'm not so sure that this research is worth paying attention to. Sure, more fruit and veg is good news but it doesn't discuss what cut and packaged fruit loses, namely its freshness.

http://abc.net.au/science/news/stories/s1655630... External link

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no-brainer! by Thumperfive, 947 days ago
sounds like another worthless goverment study - like, d'oh! The common sense factor says that right up front!

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